Tag Archive | homemade

See the #fireworks I created by blogging on #WordPressDotCom. My 2015 annual report.

See the fireworks Cooking with Corinna created by blogging on WordPress.com. Check out their 2015 annual report. Source: See the #fireworks I created by blogging on #WordPressDotCom. My 2015 annual report. Advertisements

Low Syn Spiced Potato Wedges

Low Syn Spiced Potato Wedges

These wedges are so easy and tasty for just ½ syn that I’ve already made them twice this week! Once with my Turkey Burgers and Cheese Stuffed Mushrooms, and once with some Roast Beef. To keep all the fibre and goodness that’s in the skin don’t peel the potatoes. Ingredients: Potatoes – about 2 medium […]

Slimming World Diet

Slimming World Diet

Another day, another diet! I tried to be strong, eat sensibly and be good, but the week of all the cheese undid that. I haven’t put any weight back on, but it’s the same as it was a few weeks ago. I still have 16lbs to lose. I’ve realised I need some structure, but I […]

Steak En Croute (All the Pâté Must GO!)

Steak En Croute (All the Pâté Must GO!)

I’ve been meaning to publish this post for a while, but haven’t had the chance to finish it. I needed to use the last of the Christmas pâté (see Pâté Stuffed Chicken Thighs & Legs for an alternative way to use it up). I knew I had some beef fillet in the freezer so I decided […]

Pigs in Blankets

Pigs in Blankets

These are probably one of the easiest Christmas side dishes to prepare, and a lot cheaper than buying the pre-packed ones. All you need is some chipolatas and a few rashers of streaky bacon (one rasher will be enough for 2-3 blankets). Allow 3-4 per person. You can make these the day before and keep […]

Yorkshire Puddings Using My Kenwood Chef

Yorkshire Puddings Using My Kenwood Chef

My obsession with my Kenwood Titanium Chef continues to grow. Now I feel bad when I’m not using it, so the smallest thing that I normally would do by hand I now figure out a way of using my Chef to do. It really does make life so much quicker and easier, and frees me […]

Leftover Pot Roast Beef Top Crust Pie & Making Shortcrust Pastry in My Kenwood Chef

Leftover Pot Roast Beef Top Crust Pie & Making Shortcrust Pastry in My Kenwood Chef

Everyone likes a good homemade pie, especially when you don’t have to put much effort into the making! My favourite way of achieving this is by using leftovers from stews for the filling, the meat is already tender and the gravy full of flavour (see my Leftovers Steak & Mushroom Pie). A few weeks ago […]